Here is providing five best chef knives for your picking up. They feature professional blades, various function, and good quality. With so many advantages, they have attracted a lot of people. What are you waiting for? If you are searching a good knife set, you’d better spend a second in the following introduction.
1. Top Chef by Master Cutlery 5-Piece Chef Basic Knife Set with Nylon Carrying Case
The officially licensed bravo TV top chef 5-piece knife set including 7-inch Santoku, 5-inch Santoku, 3.5-inch Paring Knife, Sharpening Stick and Nylon Carrying Case. Knives feature Ice-Tempered Stainless Steel Blades w/ precision cut sharpened cutting edges and hollow grounds to reduce sticking and laser-etched Top Chef Logos on each blade.
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2. Professional Eclipse 9 Piece Chefs Knife Set in Heavy Duty Zip up Carry Case (Kitchen Knives)
The knives come in a zip round storage case which is perfect for the professional chef or total amateur as well as for the domestic house. The knives are made from the finest Triple hardened steel material which holds a razor sharp edge longer. In addition, the product dimensions are 16.5*7.9*2 inches and the item weights 6.6 opunds.
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3. Non-stick Sushi Chef’s Knife
This chef’s knife is perfect for sushi, but would work great for cutting almost anything. The non-stick coating and integrated holes in the blade help to prevent food from sticking. This will allow you to cut faster, easier and more frustration free. The coating allows this knife to glide effortlessly through raw fish, vegetables, meats, cheeses and more.
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4. Slitzer® 21-Pc. Professional Chef’s Cutlery Set with Case
The set with case gives you professional quality for less. These knives are ergonomically designed and well balanced so they feel good in your hands; they also have fun tang construction and are finished with stain polish that resists corrosion and pitting. What’s more, the product dimensions are 24*6*17 inches and the item weights 19.2 pounds.
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5. Ozeri Elite Chef Black Ceramic 3-Piece Knife Set
These distinctively shaped knives utilize the purest ceramic, with each blade close in hardness to diamonds and able to preserve its razor-sharpness 10 times longer than traditional steel blades. They are impervious to moisture, oils and acids in common foods, and preserve their freshness despite long-term exposure to such foods.
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