Want to make your homemade baguettes better? A perforated baguette pan is a tool you can rely on. The perforated baguette pan allows air to flow freely around the bread, giving enough circulation to make crisp loaves brown crusts. Easy to use and makes great tasting baguettes, perforated baguette pan is a great kitchen companion.
1. Chicago Metallic Commercial II Non-Stick Perforated Baguette Pan
Bake 3 perfect baguettes every time with the Chicago Metallic Commercial II Non-Stick Perforated Baguette Pan. Featuring strong and durable, long-lasting construction, this baguette pan has diamond-quality, non-stick dual-coating for easy food release and cleanup. The air circulates freely around dough to create crisp, golden-brown crust. Dishwasher safe but hand-washing recommend for best care.
2. 1 X Perforated Aluminum French Baguette Dual Loaf Bread Pan
Make baking crusty and delicious bread a breeze with the 1 X Perforated Aluminum French Baguette Dual Loaf Bread Pan. Made of heavy gauge aluminized steel for added strength, this bread pan is topped with a non-stick Silverstone surface for easy cleaning. The pan bakes two French bread loaves at a time and there is a center ridge that rises higher than the sides to keep the loaves separate. A great pan for all your baguette baking needs.
3. Mrs. Anderson’s Baking Baguette Pan
Now you can bake two loaves of your favorite bread at the same time with the Mrs. Anderson’s Baking Baguette Pan. This double baguette pan is made of carbon steel for long lasting durability and features non-stick silicone coating for easy cleaning. Thanks to its perforated design, hot air easily circulates and you will get evenly and consistently browned bread every time. Overall pan measures 1 x 15.25 x 6.25-inch..
4. USA Pans 2-Well Perforated Italian Loaf Pan
Finally, a commercial grade baguette loaf bread pan that makes baking bread a breeze. The USA Pans 2-Well Perforated Italian Loaf Pan is constructed of aluminized steel and is able to bake 2 loaves of bread at a time. The perforation allows air to circulate around the bread to ensure a beautiful golden crust. You will also love its clear, non-stick, non-toxic baking surface which is specially formulated for superior baking. Measures 16 by 8.5-inch. FDA approved.
5. Paderno World Cuisine 4 Baguette Pan, Non-stick
Save time by baking four baguettes simultaneously with the Paderno World Cuisine 4 Baguette Pan. This perforated aluminum pan allows greater and more even contact with the heat of the oven to ensure a crispy crust. The perforations also eliminate unnecessary condensation. The professional quality non-stick coating makes cleanup a breeze. Measures 15 inch long by 13 inch wide. Perfect for baking crusty bread. Dishwasher is safe to easy cleaning.